Advocates of food self-sufficiency have responded critically to the U.S. Senate Foreign Relations Committee’s hasty passage of the Global Food Security Act (S. 384) on March 31, which would mark a major shift in U.S. policy. The Act mandates foreign agriculture research for genetic engineering. Faith groups responded sharply too:
“Andrew Kang Bartlett of the Presbyterian Church (U.S.A.) said, “While the intentions behind the Global Food Security Act may be laudable, the question is whether poorer farmers left behind by the last Green Revolution will again be swept aside by a top-down approach that benefits mostly transnational corporations.” Dave Kane, of Maryknoll Office for Global Concerns, a Catholic missionary organization with priests, brothers, sisters and lay people working in Asia, Africa and Latin America, added, “We have found GM technology to be disastrous for small farmers and rural communities. Our missioners in Latin America and Asia have seen farmers get deeper and deeper into debt as they struggle to pay for all the seeds, fertilizers and herbicides that GMO technologies require. The result: farmers lose their land and with it, the ability to feed themselves and their families.”
The National Family Farm Coalition, a North American member of La Via Campesina, the international peasants movement, will be pressing the G8 to reconsider policies that advocate for food sovereignty. Ben Burkett, a Mississippi farmer and president of NFFC said, “Farmers both here and in Africa know that the current industrial agriculture model—and the push to fast-track trade liberalization—has failed to alleviate global hunger and denied family farmers a sustainable livelihood. A recently released report this month by Union of Concerned Scientists titled “Failure to Yield: Evaluating the Performance of Genetically Engineered Crops,” showed that despite 20 years of research and 13 years of commercialization, genetic engineering has failed to significantly increase U.S. crop yields while only driving up costs for farmers. In comparison, traditional breeding continues to deliver better results. The G8 needs to move away from Green Revolution monoculture practices and instead implement the IAASTD’s most promising options: support ecologically sound practices, more equitable trade rules and local food distribution systems to empower family farmers.”